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Cordia Dichotoma: Facts, Growth, Maintenance, and Uses

Cordia dichotoma: Take advantage of the numerous medicinal benefits of Indian cherry

As a result of its widespread distribution in India, the deciduous plant Cordia dichotoma, or Indian cherry, has long been used in traditional Indian medicine. A high concentration of polysaccharides has been detected in the fruit.

In India, C. dichotoma is the main element in the polyherbal formulation known as joshandah, which is widely used by the masses to cure a common cold, catarrh, cough, respiratory distress, and fevers. 

Leaves and stem bark have been used to cure digestive issues, fever, diarrhoea, leprosy, gonorrhoea, and a burning feeling since ancient times. Plant leaf historically demonstrates medicinal applications and activities, including anthelmintic, astringent, and diuretic.

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See also: Tips to grow and take care of anthurium

Cordia dichotoma: Key facts

Common name Indian cherry
Botanical name Cordia dichotoma
Family  Boraginaceae
Maximum height  27 m
Native Habitat  Terrestrial 
Sun exposure Full Sun
Soil pH 6-6.5

see: all about Indian Vegetables

Cordia dichotoma: Features

 

Cordia dichotoma: Growing tips

Growing by propagation: 

see also about: cherry tree

Cordia dichotoma: Maintenance tips

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Cordia dichotoma: Uses

Edible Uses: 

Medicinal Uses: 

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FAQs

How do you utilise Cordia dichotoma?

It is a versatile plant that has different uses, like medicinal and also used as a fruit as well as a vegetable.

Cordia dichotoma is also known as?

It’s also known as Indian cherry.

Is Cordia dichotoma poisonous?

No, the plant doesn’t have any known toxic effects.

 

 

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